MENUS

– Add an entrée salad or soup for an additional $2.00

U.S.T. Signature Steak     gf
12 oz. strip, charbroiled to perfection, topped with gorgonzola cheese, sautéed mushrooms and onions, served with a twice-baked potato $24.99

Shrimp & Lobster Scampi
sautéed shrimp and lobster with tomatoes and basil in a lemon butter garlic sauce served over linguini. $23.99

Mac & Cheese
rich and creamy cheddar and parmesan sauce topped with a crunchy mix of buttered herb bread crumbs with choice of:  Lobster $22.99,           roasted plum tomatoes, fresh spinach & blackened chicken  or  BBQ pulled pork $17.99

Grilled Horseradish Encrusted Ribeye
topped with onion straws, served with garlic mashed potatoes and vegetable $24.99

Beef Kabobs
flat iron steak, zucchini, squash, red & green peppers, mushrooms and red onions served over yellow rice $17.99

Chicken Marsala 
pan seared chicken breasts topped with mushrooms and a demi-glaze served over parmesan risotto $17.99

Steak and Lobster
8oz. flat iron steak topped with lobster, asparagus and a béarnaise sauce served with a crispy potato cake and vegetables. $25.99

Black Pepper Carbonara                                                                                                                                                                                         grilled chicken, peas, bacon, ham and spinach in a black pepper parmesan cream sauce , tossed with penne pasta. $18.99

Grilled Swordfish
grilled or blackened served with tropical salsa, wild rice and vegetables $21.99

Encrusted Salmon
sautéed salmon with choice of bacon or herb seasoned bread crumbs topped with a grape tomato relish and served over a mushroom and pepper risotto $21.99

Pesto Pasta
sautéed mushrooms and sundried tomatoes in a pesto cream sauce over penne pasta            w/chicken $16.99 w/shrimp $19.99

Fish & Chips
deep fried or baked scrod served with fries and Cole slaw $18.99